- Difficulty: Easy
- Cost: Cheap
- Rest time: 6 Hours
- Preparation time: 20 Minutes
- Portions: 10
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
418.17 Kcal
calories per serving
- Energy 418.17 (Kcal)
- Carbohydrates 56.25 (g) of which sugars 29.38 (g)
- Proteins 6.47 (g)
- Fat 19.43 (g) of which saturated 14.84 (g)of which unsaturated 4.02 (g)
- Fibers 2.34 (g)
- Sodium 18.77 (mg)
Indicative values for a portion of 102 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
