The vegan pea spread crostini are a tantalizing finger food and quick to prepare. Perfect to serve as an aperitif or gourmet appetizer, they win everyone over with their bright green color and unique flavor.
The absolute stars of this dish are peas in all their sweetness, which pair beautifully with the aroma of basil and almonds. Thus, a delicious pea spread is created to be spread on fragrant and golden toasted bread slices and more.
A joy for the eyes and palate, an invitation to conviviality and sharing, to savor the beauty of nature and the genuineness of what the earth offers us. Ready to enjoy this delight?
To enrich your buffet, I recommend trying these other appetizing finger foods:

- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 10 Minutes
- Portions: 12
- Cooking methods: Stove
- Cuisine: Italian
Ingredients for Vegan Pea Spread Crostini
- 16 oz frozen peas
- 1 cup basil
- 0.7 oz sliced almonds
- 1 shallot
- 3 tbsps extra virgin olive oil
- 2 pinches salt
- as needed water
- as needed rustic bread
- leaves basil
- as needed sliced almonds
Preparation of Vegan Pea Spread Crostini
In a skillet, sauté the shallot with the extra virgin olive oil.
Add the previously cooked and well-drained frozen peas, season with salt, and let them absorb the flavors for two minutes.
Add half a cup of water and cook for another five minutes over medium heat.
Transfer the cooked peas to the blender. Also add the well-washed and dried basil leaves, the almonds, and blend until you get a smooth cream.
If the pea and basil cream is too thick, you can add more (warm) water gradually.
Pour the cream into a bowl and let it cool slightly.
Meanwhile, slice the bread for your crostini and toast it in a hot skillet.
Spread the cream on the crostini and top with a few basil leaves and some almonds.
Storage of Vegan Pea Spread
–How to store pea spread?
You can store the pea spread in a sealable jar in the fridge for 2-3 days.
– Can the vegan pea spread appetizer be frozen?
You can freeze vegan pea spread for up to a month. However, the consistency may slightly change after thawing.
–Can the pea spread be prepared in advance?
Yes, you can prepare the pea spread in advance, storing it in the fridge for two days.
Related Recipes
Grilled Zucchini Rolls with Cheese and Cherry Tomatoes
FAQ
Can fresh or canned peas be used instead of frozen ones?
This frozen pea spread can also be prepared using fresh peas. In this case, steam the peas over high heat for about 8 minutes.
You can also opt for canned peas, but ensure to rinse them well under water before use to remove any residual salt or preservatives.