- Difficulty: Very easy
- Cost: Very economical
- Rest time: 10 Minutes
- Preparation time: 6 Minutes
- Portions: 4
- Cuisine: Italian
- Seasonality: Spring, Summer, and Autumn
Tips
You can make the coffee cream even more delicious by adding dark chocolate flakes or crushed hazelnuts.
You can prepare this wonderful recipe using a plastic bottle. In this case, pour the three ingredients into the bottle, close it, and shake until the mixture thickens.
You can replace granulated sugar with powdered sugar.
Storage
You can store the cream in the refrigerator for one day. You can also freeze it to get a consistency similar to ice cream.
Related Recipes
Cookie Slab with Coffee and Rum Cream
Notes
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