BAKED LENTIL MEATBALLS

baked lentil meatballs
  • Difficulty: Very easy
  • Cost: Very cheap
  • Preparation time: 10 Minutes
  • Portions: 1
  • Cooking methods: Oven
  • Cuisine: Italian
916.49 Kcal
calories per serving
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  • Energy 916.49 (Kcal)
  • Carbohydrates 110.37 (g) of which sugars 9.65 (g)
  • Proteins 39.95 (g)
  • Fat 37.32 (g) of which saturated 5.40 (g)of which unsaturated 23.85 (g)
  • Fibers 31.88 (g)
  • Sodium 2,808.89 (mg)

Indicative values for a portion of 400 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Marge’s Tips

They are delicious both freshly made and the day after.

They are delicious both freshly made and the day after.

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Margherita Caramia

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