- Difficulty: Very Easy
- Rest time: 1 Hour
- Preparation time: 15 Minutes
- Portions: 6 people
- Cooking methods: Oven
- Cuisine: Italian
- Energy 617.72 (Kcal)
- Carbohydrates 63.55 (g) of which sugars 18.43 (g)
- Proteins 9.97 (g)
- Fat 37.21 (g) of which saturated 22.71 (g)of which unsaturated 12.93 (g)
- Fibers 13.72 (g)
- Sodium 11.31 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
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