The chocolate and puffed rice treats are a delicious dessert, perfect for a snack or breakfast. Ideal for children, but also loved by adults. Who can resist such goodness, both for the crunchiness of puffed rice and the sweetness of chocolate?
You can choose the type of chocolate according to your taste, from the unmistakable sweetness of milk chocolate to the more intense flavor of dark chocolate, or the delicate taste of white chocolate.
This is a very simple and quick recipe that requires only two ingredients. You can have your children help in making these treats, using different shapes. It will be a real party!
If you like puffed rice and chocolate, try this delicious recipe too: Puffed Rice Delight
Don’t miss these other delicious desserts with lots of chocolate:

- Difficulty: Very Easy
- Cost: Economical
- Rest time: 4 Hours
- Preparation time: 10 Minutes
- Portions: 15
- Cooking methods: No cooking
- Cuisine: Italian
Ingredients for Chocolate and Puffed Rice Treats
- 3 cups puffed rice
- 10.5 oz chocolate
- to taste butter
Preparation of Chocolate and Puffed Rice Treats
Break the chocolate into pieces and place it in a saucepan with a double bottom. Melt it in a bain-marie, stirring carefully (1).
After this time, remove the tray from the fridge and unmold the chocolate puffed rice treats. So delicious and ready to eat!
Tip for puffed rice treats
Tip for puffed rice treats
With the same quantities, you can prepare more puffed rice bars instead of round treats. In this case, after melting the chocolate in a bain-marie and mixing it with the puffed rice, spread the mixture on a sheet of wax paper to a thickness of 0.8 inches. Shape it into a rectangle and let it solidify in the fridge for 4 hours. Once solidified, cut it into individual bars.
You can coat the bars with a layer of melted chocolate (150 g to melt in a bain-marie), making your treats even more delicious.
Storage
You can store the chocolate and puffed rice treats in an airtight container for 4-5 days.
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