- Difficulty: Very easy
- Cost: Medium
- Preparation time: 10 Minutes
- Portions: 6-8
- Cooking methods: Oven
- Cuisine: Italian
- Energy 446.81 (Kcal)
- Carbohydrates 45.03 (g) of which sugars 2.49 (g)
- Proteins 22.99 (g)
- Fat 20.62 (g) of which saturated 9.31 (g)of which unsaturated 6.19 (g)
- Fibers 2.06 (g)
- Sodium 393.88 (mg)
Indicative values for a portion of 4 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Marge’s Tips
The baked pasta can be stored in the fridge for a couple of days, well wrapped in food paper. Then just heat it in the microwave for a few minutes.
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