- Difficulty: Easy
- Cost: Cheap
- Preparation time: 5 Minutes
- Portions: to dress 1 lb of pasta
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: Spring, Summer
Notes
It can be stored for up to three days in the refrigerator.
We can also freeze it, and it will last for a few weeks.
To make it creamier, we can add a few tablespoons of ricotta.
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