
- Difficulty: Very easy
- Cost: Cheap
- Preparation time: 10 Minutes
- Portions: 8
- Cooking methods: Oven
- Cuisine: Italian
- Energy 298.19 (Kcal)
- Carbohydrates 46.32 (g) of which sugars 24.39 (g)
- Proteins 4.58 (g)
- Fat 12.23 (g) of which saturated 7.49 (g)of which unsaturated 4.23 (g)
- Fibers 2.03 (g)
- Sodium 4.76 (mg)
Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
An extra tip:
* The soft cake with chocolate bars keeps well covered for about 3/4 days;
* This recipe contains affiliate links.