Delicious Recipes

    • Appetizers
    • Basic preparations
    • Drinks
    • Jams and Preserves
    • Leavened
    • Main courses
    • Salads
    • Sauces and Gravies
    • Savory Pies
    • Second Courses
    • Side Dishes
    • Sweets and Desserts
    • Unique dishes

What’s new

  • CHOCOLATE AND NUTELLA PARADISE CAKE

    CHOCOLATE AND NUTELLA PARADISE CAKE

    CHOCOLATE AND NUTELLA PARADISE CAKE, easy and quick, super soft dessert for breakfast or snack for adults and children, pantry…

  • Mashed Potatoes with Gorgonzola and Speck

    Mashed Potatoes with Gorgonzola and Speck

  • Mantuan Sbrisolona

    Mantuan Sbrisolona

  • Focaccia with Swordfish and Eggplant – Surprise Them This Christmas

    Focaccia with Swordfish and Eggplant – Surprise Them This Christmas

  • Persimmons, the autumn fruit that’s good for you: properties, varieties, and Persimmon Muffin recipe

    Persimmons, the autumn fruit that’s good for you: properties, varieties, and Persimmon Muffin recipe

Browse by Category:

  • Appetizers
  • Basic preparations
  • Drinks
  • Jams and Preserves
  • Leavened
  • Main courses
  • Salads
  • Sauces and Gravies
  • Savory Pies
  • Second Courses
  • Side Dishes
  • Sweets and Desserts
  • Unique dishes
  • Baked Gnocchi with Speck and Mozzarella – Irresistible!

    Baked Gnocchi with Speck and Mozzarella – Irresistible!

    Gnocchi, Main courses
  • NUTELLA TART WITH RICE FLOUR THAT STAYS MOIST WITH A TRICK, REMAINS CRUMBLY AND CREAMY

    NUTELLA TART WITH RICE FLOUR THAT STAYS MOIST WITH A TRICK, REMAINS CRUMBLY AND CREAMY

    Sweets and Desserts
  • FENNEL IN AIR FRYER

    FENNEL IN AIR FRYER

    Side Dishes
  • SAVORY COLOMBA

    SAVORY COLOMBA

    Appetizers, Leavened, Pizzas and Focaccia, Savory Pies
  • Risotto with Cuttlefish, Lemon, and Parsley

    Risotto with Cuttlefish, Lemon, and Parsley

    Main courses, Rice and Cereals
  • Savory Pie with Phyllo Dough in the Air Fryer

    Savory Pie with Phyllo Dough in the Air Fryer

    Appetizers, Savory Pies, Unique dishes
  • Baked Potato Mille-feuille

    Baked Potato Mille-feuille

  • Spaghetti with Tuna and Lemon

    Spaghetti with Tuna and Lemon

    Main courses
  • Romagna Flatbreads

    Romagna Flatbreads

  • Sausage with Artichokes and Potatoes

    Sausage with Artichokes and Potatoes

    Second Courses
  • WATER CREPES without milk and butter

    WATER CREPES without milk and butter

  • Umbrian Traditional Cheese Cake

    Umbrian Traditional Cheese Cake

    Appetizers, Bread, Leavened, Pizzas and Focaccia, Savory Pies
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