Delicious Recipes

    • Appetizers
    • Basic preparations
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    • Jams and Preserves
    • Leavened
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    • Savory Pies
    • Second Courses
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    • Sweets and Desserts
    • Unique dishes

What’s new

  • Ricotta and Coconut Truffles Filled with Hazelnut Cream – Easy No-Bake Recipe

    Ricotta and Coconut Truffles Filled with Hazelnut Cream – Easy No-Bake Recipe

    ricotta coconut truffles and spreadable cream

  • Cherry Tomato Salad in Lettuce Leaves

    Cherry Tomato Salad in Lettuce Leaves

  • Cold Rice with Pesto and Cherry Tomatoes

    Cold Rice with Pesto and Cherry Tomatoes

  • PEPPERS with CAPERS and olives Neapolitan style

    PEPPERS with CAPERS and olives Neapolitan style

  • Quick and Simple Birthday Cake

    Quick and Simple Birthday Cake

Browse by Category:

  • Appetizers
  • Basic preparations
  • Drinks
  • Jams and Preserves
  • Leavened
  • Main courses
  • Salads
  • Sauces and Gravies
  • Savory Pies
  • Second Courses
  • Side Dishes
  • Sweets and Desserts
  • Unique dishes
  • The Easter Donut or … the Pizzo Palumbo

    The Easter Donut or … the Pizzo Palumbo

    Cakes
  • Umbrian Easter Cheese Bread

    Umbrian Easter Cheese Bread

    Leavened, Pizzas and Focaccia
  • Roast Chicken with Potatoes: The Secret to a Crispy and Irresistible Crust

    Roast Chicken with Potatoes: The Secret to a Crispy and Irresistible Crust

    Second Courses
  • KINDER CHOCOLATE CREAM

    KINDER CHOCOLATE CREAM

    Sauces and Creams, Spoonable ideas, Sweets and Desserts
  • SAVOY CABBAGE RECIPE WITH ZAMPONE OR COTECHINO

    SAVOY CABBAGE RECIPE WITH ZAMPONE OR COTECHINO

    Second Courses, Side Dishes
  • CAULIFLOWER AND RADICCHIO CREAM

    CAULIFLOWER AND RADICCHIO CREAM

    Main courses, Soups
  • Smoked Chicken Wings

    Smoked Chicken Wings

    Second Courses
  • LAYERED ZUCCHINI AND POTATO PIE

    LAYERED ZUCCHINI AND POTATO PIE

    Main courses, Second Courses, Unique dishes
  • PASTA ALLA PIZZAIOLA

    PASTA ALLA PIZZAIOLA

    Main courses, Pasta
  • Sweet Easter Focaccia

    Sweet Easter Focaccia

  • VEGETARIAN CANNELLONI WITH RICOTTA AND SPINACH

    VEGETARIAN CANNELLONI WITH RICOTTA AND SPINACH

    Fresh pasta
  • CABBAGE AND MEAT ROLLS TRADITIONAL RECIPE on the stove or in the oven

    CABBAGE AND MEAT ROLLS TRADITIONAL RECIPE on the stove or in the oven

    Second Courses
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