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Pasta with Gorgonzola Fondue

Pasta with Gorgonzola fondue is a tasty first course that is quick to prepare, without cream, and very easy to…

STUFFED CALAMARI WITH CHERRY TOMATOES the recipe for tender and delicious calamari
Salmon Trout en Papillote with Cherry Tomatoes
Jam Puff Quilt Cake
Chocolate Custard

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Pasta with Artichokes and Mozzarella

Main courses
CHICKPEA AND CARROT SALAD
Energy Drinks
Baked Pasta with Meatballs

Main courses
SOFT AND DELICIOUS MULTIGRAIN BREAD BRAID

Bread, Leavened
Shrimp Risotto

Main courses, Rice and Cereals
Crispy Outside, Soft Inside: How to Perfectly Bake New Potatoes with Skin

Side Dishes
Pan-Fried Tofu with Peppers

Second Courses
Apricot and Almond Compote

Jams and Preserves
Quinoa with Zucchini in Jar Cooking

Rice and Cereals
Lactose-Free Almond Cake

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Stregamisù

Sweets and Desserts

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