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Fruit Tart with Pastry Cream: the secret to a shortcrust that melts in your mouth
Fresh fruit tart with kiwi, strawberries and mandarins on pastry cream.
Savory Mimosa Tart with Ricotta and Zucchini – Perfect Recipe for March 8
EASTER Savory Tarts Perfect as an Appetizer
Spring Rolls
Cuttlefish with Potatoes and Stewed Peas: Easy and Flavorful Recipe
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Appetizers
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Orange Chicken Strips
Second Courses
RICOTTA CAKE IN AIR FRYER WITHOUT FLOUR
Cakes
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Sweets and Desserts
Pork Stew with Peas: the Classic Recipe for Super-Tender Meat
Second Courses
Soft and quick lemon cookies ready in 30 minutes
Cookies
Radicchio Gratin in the Air Fryer
CHICKPEA AND SHRIMP CREAM
Main courses
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Soups
Pasta with carrot pesto
Main courses
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Pasta
Filled chiacchiere with lemon cream
SAUSAGES and SAVOY CABBAGE in a pan
Second Courses
Pan di Panna Orange Cake: the soft dessert with egg-free cream that bakes in the oven!
Sweets and Desserts
AQUAFABA MAYONNAISE
Basic preparations
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Sauces
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Sauces and Gravies
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Side Dishes
Tiramisu Hearts
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