Delicious Recipes

    • Appetizers
    • Basic preparations
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    • Leavened
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    • Savory Pies
    • Second Courses
    • Side Dishes
    • Sweets and Desserts
    • Unique dishes

What’s new

  • Iced Pumpkin Spice Latte, the cold version of the famous autumn beverage

    Iced Pumpkin Spice Latte, the cold version of the famous autumn beverage

    The Iced Pumpkin Spice Latte is the cold and summer version of the famous Pumpkin Spice Latte with pumpkin, coffee,…

  • Cold pasta with fresh salmon and zucchini in raw zucchini cream

    Cold pasta with fresh salmon and zucchini in raw zucchini cream

  • HAZELNUT AND COFFEE SEMIFREDDO

    HAZELNUT AND COFFEE SEMIFREDDO

  • Brioche with Tuppo with Sourdough

    Brioche with Tuppo with Sourdough

  • Nutella Ice Cream Without an Ice Cream Maker

    Nutella Ice Cream Without an Ice Cream Maker

Browse by Category:

  • Appetizers
  • Basic preparations
  • Drinks
  • Jams and Preserves
  • Leavened
  • Main courses
  • Salads
  • Sauces and Gravies
  • Savory Pies
  • Second Courses
  • Side Dishes
  • Sweets and Desserts
  • Unique dishes
  • Panzerotti with Cooked Ham and Mozzarella

    Panzerotti with Cooked Ham and Mozzarella

    Appetizers, Leavened, Pizzas and Focaccia, Second Courses
  • Anise Taralli: Simple and Delicious Recipe

    Anise Taralli: Simple and Delicious Recipe

    Appetizers
  • Mini Mimosa Cakes Filled with Cream

    Mini Mimosa Cakes Filled with Cream

    Small bakery
  • Pumpkin and Sausage Risotto

    Pumpkin and Sausage Risotto

    Main courses, Rice and Cereals
  • Orange and Almond Muffins: The Quick and Fluffy Recipe Without Butter

    Orange and Almond Muffins: The Quick and Fluffy Recipe Without Butter

    Small bakery, Sweets and Desserts
  • The Tart with Bitter Orange Jam

    The Tart with Bitter Orange Jam

  • Homemade Egg Pasta: The Perfect Recipe for Lasagna, Tagliatelle, and Ravioli

    Homemade Egg Pasta: The Perfect Recipe for Lasagna, Tagliatelle, and Ravioli

    Main courses, Pasta
  • Ricotta-Filled Ravioli: The Recipe with Butter and Sage

    Ricotta-Filled Ravioli: The Recipe with Butter and Sage

    Fresh pasta, Main courses
  • Muffins of Various Flavors

    Muffins of Various Flavors

    Small bakery, Sweets and Desserts
  • Sicilian Cannoli

    Sicilian Cannoli

  • Potato, Zucchini, and Speck Casserole

    Potato, Zucchini, and Speck Casserole

    Savory Pies, Second Courses, Unique dishes
  • Salmon Isolana Style

    Salmon Isolana Style

    Second Courses
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