Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
PENNE WITH SUN-DRIED TOMATO CREAM AND SAUSAGE
Pasta
FUSILLI WITH PEPPERS AND FRESH TUNA EASY AND TASTY
Main courses
,
Pasta
DELICATE SORRENTINO A PERFECT FIRST COURSE
Main courses
,
Pasta
BAKED GNOCCHI WITH EGGPLANTS
Gnocchi
,
Main courses
CREAMY AND DELICATE SHRIMP AND ASPARAGUS RISOTTO
Main courses
,
Rice and Cereals
POTATO GNOCCHI WITH ARTICHOKES AND GORGONZOLA
Gnocchi
,
Main courses
PASTA AND POTATOES WITH PROVOLA NAPOLITAN STYLE original
Main courses
,
Pasta
CREAMY CHICKPEA, MUSHROOM, AND CHESTNUT SOUP
Main courses
,
Soups
STUFFED PACCHERI WITH PROVOLA AND SAUSAGE WITH FONDUE
Pasta
CREAMY AND DELICATE MORTADELLA AND BURRATA RISOTTO
Main courses
,
Rice and Cereals
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