Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Sweets and Desserts
CANDIED LEMON PEELS
Small bakery
LEMON CHIACCHIERE
Cookies
AMOR POLENTA SOFT AND MOIST CAKE
Cakes
EASY AND DELICIOUS COFFEE CHOCOLATE NUGGETS
Small bakery
SPREADABLE CARAMEL CREAM
Spoonable ideas
ZEPPOLE DELL’IMMACOLATA or SWEET FRITTERS
Small bakery
CANDIED ORANGE ZESTS
Small bakery
CHESTNUTS WITH STREGA CHRISTMAS DESSERT
Spoonable ideas
LUPACCHIOLI CHRISTMAS PANETTONE
Cakes
DUTCH CHRISTMAS CAKE or STROOPKOEK
Cakes
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