If you’re craving a quick and delicious treat, make these delightful coffee truffles with ladyfingers and mascarpone, covered in unsweetened cocoa powder. They are truly irresistible tiramisù-flavored sweets, very soft and melt in your mouth.
Coffee truffles are perfect for any occasion and can also be served as a dessert at the end of a meal. They’re quick little bites to prepare but so delicious that one leads to another.
These truffles are greatly inspired by tiramisù, using the same ingredients except for eggs, and are very popular, especially among coffee lovers!
Let’s prepare them for the upcoming Christmas holidays, great to enjoy with friends or to wrap as a gift package.
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- Rest time: 30 Minutes
- Preparation time: 15 Minutes
- Portions: 20 Pieces
- Cooking methods: No Cooking
- Cuisine: Italian
- Seasonality: Christmas, All Seasons
Ingredients for the Truffles
- 6.7 oz ladyfingers
- 8.8 oz mascarpone
- 1/4 cup cup coffee
- 3 1/2 tbsp sugar
- to taste unsweetened cocoa powder
Tools
- 1 Bowl
- 1 Mixer
- 1 Moka Pot
- 1 Spatula
- 1 Small Bowl
Steps for the Truffles
Pulverize the ladyfingers using a mixer, or place them inside a plastic bag and hit with a rolling pin until they become crumbs.
Pour the ladyfinger powder into a bowl, add the coffee, previously prepared and cooled, the sugar, and finally the mascarpone. Mix the dough well first with a spatula and then with your hands.
Let the mixture rest in the fridge for about 30 minutes. If you’re in a hurry, you can put it in the freezer or prepare it and store it in the fridge the night before.
After resting, take the dough from the fridge; it should be well compacted and homogeneous. Form balls with your hands and then roll them in the unsweetened cocoa powder.
Place the truffles on a plate or tray.
Storage
Store the truffles in the fridge until ready to serve; they can be consumed within about 3-4 days.
You can also store and serve the truffles in paper cups.
Depending on your taste, you can increase or decrease the grams of sugar.
FAQ (Frequently Asked Questions)
What can I substitute for ladyfingers?
You can use any brand of plain or chocolate cookies.
Can I fill the truffles?
Yes, for an extra touch of indulgence, you can add a teaspoon of hazelnut cream or other filling in the center.
Can I flavor the truffles?
You can add vanilla, rum, or other flavors as desired.
