Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Baked Rice with Vegetables and Eggs
Main courses
,
Rice and Cereals
Couscous with Vegetables and Saffron
Main courses
Penne with Tomato and Provola
Main courses
Creamy Penne with Swiss Chard and Cherry Tomatoes
Main courses
Baked Tortellini with Ham and Cheese
Main courses
,
Unique dishes
Lasagna with Spring Vegetables
Main courses
Beet Gnocchi with Gorgonzola
Gnocchi
,
Main courses
Creamy Rice and Chickpea Soup
Main courses
,
Rice and Cereals
,
Soups
Beetroot Heart Gnocchi
Gnocchi
,
Main courses
Creamy Pasta with Peas and Ham
Main courses
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