- Difficulty: Very easy
- Cost: Economical
- Preparation time: 15 Minutes
- Cooking time: 10 Minutes
- Portions: 2-3 people
- Cuisine: Italian
Anna recommends…
For this recipe, you can also use another type of short pasta that holds the sauce well.
You can replace the nuts with other types like toasted almonds and walnuts.
Also read Swiss chard meatballs. – Swiss chard cutlets – savory tart with Swiss chard.
