Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Fresh pasta
BROCCOLI AND SAUSAGE LASAGNA the Sunday dish
Fresh pasta
,
Main courses
Valtellina-Style Pizzoccheri Recipe
Fresh pasta
,
Main courses
,
Pasta
Tortellini in Broth
Fresh pasta
,
Main courses
,
Pasta
Lasagna with Meatballs
Fresh pasta
,
Main courses
Tagliatelle with Sausage Ragù
Fresh pasta
,
Main courses
,
Pasta
White Lasagna with Pumpkin and Gorgonzola
Fresh pasta
,
Main courses
White Lasagna with Chard, Ham, and Cheese
Fresh pasta
,
Main courses
Baked Tortellini without Bechamel
Fresh pasta
,
Main courses
,
Pasta
Pumpkin and Sausages Lasagna
Fresh pasta
,
Main courses
Grandma’s Meat Tortelli
Fresh pasta
,
Main courses
←
1
2
