Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
SPAGHETTI WITH PUMPKIN AND LEEK CREAM
Main courses
,
Pasta
POLENTA WITH RADICCHIO AND GORGONZOLA
Main courses
BROCCOLI AND SAUSAGE LASAGNA the Sunday dish
Fresh pasta
,
Main courses
TURKISH LENTIL SOUP
Main courses
,
Soups
Creamy Pasta with Stracchino, Speck, and Pistachios
Main courses
,
Pasta
RED TAGLIATELLE WITH BURRATA AND PESTO
Main courses
,
Pasta
RISOTTO WITH LENTILS
Main courses
,
Rice and Cereals
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