Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Pasta
Pasta with White Asparagus Cream
Pasta
Spaghetti with Trout and Sun-Dried Tomatoes
Main courses
,
Pasta
Neapolitan Pasta and Peas
Main courses
,
Pasta
Pasta alla zozzona
Main courses
,
Pasta
Creamy Cold Pasta with Zucchini and Philadelphia
Pasta
Butter and Parmesan Spaghetti
Main courses
,
Pasta
Light Creamy Tuna and Olive Pasta Recipe
Main courses
,
Pasta
Mascarpone Tortelli from Emilia Cuisine
Pasta
Gratinated Pasta with Peas and Mortadella
Main courses
,
Pasta
Spaghetti alla Puttanesca
Main courses
,
Pasta
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