- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 10 Minutes
- Portions: 2
- Cooking methods: Electric oven
- Cuisine: Italian
- Seasonality: All seasons
How to store the oven-stuffed bread loaf
You can store it in the refrigerator for 2 days, well sealed in an airtight container, and reheat it in the oven at 284°F.
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