RED TAGLIATELLE WITH BURRATA AND PESTO

Red tagliatelle with burrata and pesto
  • Difficulty: Easy
  • Cost: Very cheap
  • Preparation time: 30 Minutes
  • Portions: 4
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: All seasons

How to store red tagliatelle with burrata and pesto

You can store the raw tagliatelle on a tray covered with cling film in the refrigerator for 1 day.

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Ana Amalia

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