- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Portions: 4
- Cooking methods: Stove
- Cuisine: Italian
- Seasonality: All seasons
Variations of the Venetian Risi e bisi recipe
You can use frozen peas without defrosting them.
You can omit the bacon or replace it with diced cooked ham.
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