Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
RISOTTO WITH STRACCHINO AND ROSEMARY
Main courses
,
Rice and Cereals
CREAMY PASTA WITH RADICCHIO AND WALNUTS
Main courses
,
Pasta
GRANDMA’S RICOTTA GNOCCHI
Fresh pasta
,
Gnocchi
,
Main courses
CREAMY KALE AND POTATO SOUP
Main courses
,
Soups
HOMEMADE COLORED NOODLE SQUARES IN BROTH
Main courses
,
Soups
COLORFUL STUFFED RAVIOLI: HOMEMADE FRESH PASTA
Fresh pasta
,
Main courses
BEEF BROTH
Main courses
,
Soups
PUMPKIN, LEEKS, AND POTATO CREAM SOUP
Main courses
,
Soups
RISOTTO WITH CHESTNUTS AND POMEGRANATE
Main courses
,
Rice and Cereals
POLENTA WITH PORCINI MUSHROOM SAUCE
Main courses
,
Rice and Cereals
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