Potato goulash, the vegetarian version of the famous Hungarian dish popular throughout Eastern Europe and also in some areas of northern Italy. It is a tasty and flavorful dish to accompany with your favorite side dishes. For more potato recipes
YOU CAN ALSO TRY
- Difficulty: Easy
- Cost: Economical
- Preparation time: 10 Minutes
- Portions: 4 People
- Cooking methods: Slow cooking, Stove
- Cuisine: Hungarian
- Seasonality: Autumn, Winter
Ingredients
- 2.6 lbs potatoes
- 5.3 oz leek (only white part)
- 2.1 oz golden onion
- 2 tbsp olive oil
- 14.1 oz tomato sauce
- 2 tsp sweet paprika
- 2 tsp smoked paprika
- 2 pinches fine salt
- 6 tbsp water
- 1.7 cups cooking cream
Tools
- 1 Pot
- 1 Cutting Board
- 1 Peeler
- 1 Knife
- 1 Spoon
Potato Goulash Preparation
Clean and slice the leek thinly, then clean and dice the onion into small cubes.
Then pour into a large pot along with 2 tablespoons of oil and let it sauté over medium-low heat for about 10 minutes.
In the meantime, peel and cut the potatoes into pieces about 0.8 inches.
After the 10 minutes of sautéing are over, add the tomato sauce and cook for 5 minutes with the lid on.
Once the 5 minutes have passed, add the potato pieces and 6 tablespoons of water, mix well to combine the potatoes with the tomato, then cover with a lid and let cook for 15 minutes over low heat.
After another 15 minutes, add 2 teaspoons of sweet paprika and 2 heaping teaspoons of smoked paprika, then mix.
Finally, add 2 pinches of salt and the cream. Mix well, cover again, and let cook for another 10 minutes still over low heat.
Once the potato goulash is cooked, all that’s left is to plate it.
And voilà… now it’s ready to be served at the table.
Jó étvágyat!!!
Useful Tips
If it’s your first time using paprika, I recommend adding a little at a time and tasting to suit your preference.
For a stronger flavor, you can also opt for hot paprika but without adding the other 2 types.
Suggestions
FOLLOW ME ON MY FB PAGE TO STAY UPDATED ON NEW RECIPES https://www.facebook.com/MartaAppuntiDiCucina/
YOU CAN ALSO FIND ME ON INSTAGRAM https://www.instagram.com/appuntidicucina/
