Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Gragnano Fusilloni with Sun-Dried Tomatoes Anchovies Pine Nuts
Main courses
,
Pasta
LINGUINE with mussels, fava beans, and pecorino
Main courses
,
Pasta
Eggplants with Gnocchi alla Sorrentina
Gnocchi
,
Main courses
Asparagus Cannelloni
Fresh pasta
,
Main courses
Penne with Broad Beans and Bacon
Pasta
TAGLIATELLE with ham and lemon
Fresh pasta
,
Main courses
SPAGHETTI CACIO E PEPE Regional Recipe
Main courses
,
Pasta
SAVORY SPIRAL of filled crepes
Fresh pasta
,
Main courses
Taglierini Savarin with Asparagus Cream
Main courses
,
Pasta
Pasta with Zucchini and Squid
Main courses
,
Pasta
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