Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Pumpkin and Lentils with Sautéed Broccoli Rabe
Main courses
,
Soups
Christmas Pandoro of Baked Paccheri Pasta
Main courses
,
Pasta
RAVIOLI WITH SEAFLAVOR
Fresh pasta
,
Main courses
Red Clam Risotto
Main courses
,
Rice and Cereals
STUFFED LASAGNA CUPS
Main courses
,
Pasta
Lasagna with Salmon, Burrata, and Pistachios
Main courses
,
Pasta
GNOCCHETTI with mushrooms, bacon, and pumpkin béchamel sauce
Gnocchi
,
Main courses
PACCHERI alla baffo with tuna
Pasta
Handmade TAGLIATELLE with fresh porcini mushrooms
Fresh pasta
,
Main courses
Tuscan PICI with “AGLIONE”
Main courses
,
Pasta
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