Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Pasta
Tomatoes with Herb Tagliolini
Main courses
,
Pasta
Pasta alla Burina
Main courses
,
Pasta
Rivieresca Spaghetti
Main courses
,
Pasta
Conchiglioni with Mussels, Potatoes, and Tomatoes
Main courses
,
Pasta
Spaghetti with Raw Aromatic Pesto
Main courses
,
Pasta
Penne with Vegetables
Pasta
Cold Mezze Maniche with Green Beans, Mussels, and Pesto
Main courses
,
Pasta
Reginette with olives, capers, and tomatoes
Main courses
,
Pasta
Fusilli Nelson Style
Pasta
Rigate Pipes with Boscaiola and Pesto
Pasta
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