Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
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Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Pizzas and Focaccia
Pinsa with Gorgonzola, Zucchini, and Flowers
Appetizers
,
Leavened
,
Pizzas and Focaccia
SOFT FOCACCIA WITH BACON AND SHALLOTS
Leavened
,
Pizzas and Focaccia
Soft Mini Pizzas for the Buffet
Leavened
,
Pizzas and Focaccia
SOFT AND SEASONED FOCACCIA
Leavened
,
Pizzas and Focaccia
Pumpkin Focaccia
Leavened
,
Pizzas and Focaccia