The maccheroncini with cauliflower is a simple, economical first course of great goodness that truly surprised me. My son Andrea, the little troublemaker who wants to teach me how to cook, and I enjoyed it immensely!
Yes, of course, for HIM, I mean his portion; I removed the black olives and shamelessly lied, and he will NEVER know that I added anchovies to the seasoning! One to zero for mom, dear Andrea!
Anyway, it’s a poor man’s dish, a dish that you wouldn’t think much of, but it turned out to be a revelation: too good!
Of course, the house “smelled” like cauliflower for a couple of days, but….

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I also have a free WhatsApp channel with one sweet and one savory recipe a day: click and subscribe → https://www.whatsapp.com/channel/0029VaHbGIn9cDDig7Cw2x0F
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THE MACCHERONCINI WITH CAULIFLOWER
The kitchen of ASI