Red Berry Frozen Yogurt Without an Ice Cream Maker today’s recipe, an ideal preparation for a summer snack and it’s easy and very tasty to prepare!
Which ingredients for the frozen yogurt?You can make it with any kind of summer fruit like peaches as long as you have taken care to freeze them well washed and cut into small pieces at least 4/5 hours before.
The yogurt you use can be as you prefer, low-fat plain sweet or to enhance the fruit taste it is better to buy it of the same type (peach fruit peach yogurt and so on) or a basic flavor like vanilla.
The berry frozen yogurt is‘ surely a pleasant snack and healthy, great even for the kids at home…
I also suggest
Cream Ice Cream Without an Ice Cream Maker 
Ice Cream Cookies with Cream and Chocolate.
RED BERRY FROZEN YOGURT WITHOUT AN ICE CREAM MAKER
ASI’s kitchen
- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 10 Minutes
- Portions: 4 people
- Cooking methods: No Cooking
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients for RED BERRY FROZEN YOGURT WITHOUT AN ICE CREAM MAKER
- 21 oz frozen mixed berries (I used blackberries, blueberries, strawberries, raspberries)
- 4.4 oz plain low-fat yogurt (I used Greek yogurt)
- 2 tbsps Acacia honey
FOR PREPARING THE RECIPE
Essential for the frozen yogurt
is to have frozen fruit (what a discovery!) and if you need to start from scratch, you must place the cleaned chosen fruit in the freezer for at least 4/5 hours.Once the appropriate freezing time has passed, pour the fruit into the mixer suitable for ice.
Also add the yogurt and honey and start with the pulse button, continuing until you get a creamy consistency.
The amount of honey can be varied according to your tastes, and if you want to give the red berry frozen yogurt a particular taste, I recommend adding a tiny bit of balsamic vinegar from Modena…
Try it to believe it and enjoy your delicious red berry frozen yogurt without an ice cream maker! P.S. Obviously, it should be eaten immediately, haha…
Annalisa
Tips and notes
The ice cream is an ancient food such that it seems that at the court of Charles II of England in 1671 the “first” ice cream made with cream, fruits and flavors was served, without eggs and with many ice crystals.
I also recommend
Chocolate Ice Cream Without an Ice Cream Maker.
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