Spicy cold spaghetti with bottarga for today’s recipe, a delicious dish with a special ingredient! I used mullet bottarga, but there is also tuna bottarga, and I have this article for you to discover the different characteristics and how to use them in the kitchen!
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I also leave you these recipes for quick and tasty pasta dishes: Spaghetti alla caporalessa; Spaghetti flavorful with sausage and olives.
SPICY COLD SPAGHETTI WITH BOTTARGA
La cucina di ASI
- Difficulty: Very easy
- Cost: Medium
- Preparation time: 10 Minutes
- Portions: 4 people
- Cooking methods: Stove
- Cuisine: Italian
Ingredients for SPICY COLD SPAGHETTI WITH BOTTARGA
- 12 oz spaghetti
- 1 clove garlic
- 1 fresh chili pepper
- 2 unwaxed lemons
- 3 tbsps mullet bottarga
- to taste Parsley
- to taste Extra virgin olive oil
- to taste salt and pepper
Tools for SPICY COLD SPAGHETTI WITH BOTTARGA
#adv
- Pan
- Citrus Squeezer
- Casserole
PREPARATION OF SPICY COLD SPAGHETTI WITH BOTTARGA
In a pan, lightly sauté the garlic clove with parsley and chili pepper in a little extra virgin olive oil.
Meanwhile, cook your preferred long pasta like spaghetti, bucatini, or linguine as usual!
Drain it al dente and then pour it into the pan, adding mullet bottarga too, and toss the pasta to blend everything well.
Let it rest for a couple of minutes to allow the flavors to blend well.
Now, with a fork and a small ladle, create small nests and place them in single-serving glasses.
We are now ready to serve everything with chopped parsley and a bit of grated zest from organic or unwaxed lemons.
Enjoy your meal with these spicy cold spaghetti with bottarga, a truly tasty summer recipe!
Annalisa
Tips and notes
SHALL WE COOK SOME SPAGHETTI??? A phrase perhaps a bit overused, but it refers to this long pasta, so beloved and consumed in our country and which pairs wonderfully with many delicious sauces. Bottarga can be either tuna or mullet, and the two products differ in color.
I suggest these recipes with spaghetti:
Spaghetti with eggplant, cherry tomatoes, and capers;
Spaghetti frittata and much more!
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