Tagliatelle with sausage and artichokes here is the recipe of the day since I have more time and I’ve made myself want to clean this vegetable that I don’t love too much, but this way paired is really tasty!
We will find artichokes for more months, so I will definitely make this little recipe again, maybe trying to make my picky teenage son taste it, who criticizes everything from A to Z so much that I’m seriously thinking of running away and leaving him to fend for himself in Bologna!
With artichokes, I also suggest these recipes:
FRIED ARTICHOKES IN BATTER
ARTICHOKE CAPONATA
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TAGLIATELLE SAUSAGE AND ARTICHOKES
- Difficulty: Very Easy
- Cost: Economical
- Rest time: 3 Minutes
- Preparation time: 15 Minutes
- Portions: 4
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Winter
Ingredients for TAGLIATELLE with SAUSAGE and ARTICHOKES
- 14 oz sausage
- 10.5 oz dried tagliatelle
- 4 artichokes
- 1 1/3 cup white wine (dry)
- 1 tbsp tomato paste
- to taste extra virgin olive oil
- to taste parsley (chopped)
- to taste salt and pepper
Tools for TAGLIATELLE with SAUSAGE and ARTICHOKES
- Pans
- Knives
- Casseroles
FOR THE PREPARATION OF TAGLIATELLE RECIPE with SAUSAGE and ARTICHOKE SAUCE
Clean the artichokes by removing the tips, the outer and harder leaves, cutting them into wedges, and removing the internal beard.
As we clean them, put them in a bowl with acidulated water so they don’t blacken.
In a large pan, put the crumbled sausage and let it brown for 7/8 minutes without added fats.
When the meat is browned pour the wine and let the alcoholic part evaporate well.
Drain the artichokes, pat them dry with paper towels, and add them to the pan.
Mix well, add the tomato paste and cook for about ten minutes or until the artichokes are tender.
Boil the pasta normally in salted boiling water, drain it al dente and pour it into the pan with the sausage and artichoke sauce.
Add the chopped fresh parsley and toss the pasta, then plate and serve.
Enjoy your meal!
Annalisa
Remember that at the top where you see the blog menu, there is a magnifying glass 🔎 that allows you to insert an ingredient or the title of a recipe to find all the preparations with that title or ingredient, and I hope that among them, you will find recipes to your liking!
