Course: Sweets and Desserts

TRADITIONAL HIGH GENOVESE PANDOLCE YEASTED the Panettone of GENOA original recipe passed down through generations

Leavened, Sweet leavened products, Sweets and Desserts
MASCARPONE CREAM with PASTEURIZED EGGS easy to make at home

Sauces and Creams, Spoonable ideas, Sweets and Desserts
NUTELLA AND MASCARPONE CAKE

Cakes, Sweets and Desserts
GLUTEN-FREE GINGERBREAD COOKIES

Cookies, Sweets and Desserts
GENOESE PANDOLCE with Figs and Walnuts

Cakes, Sweets and Desserts
CHRISTMAS TREE with FRUIT only 3 INGREDIENTS Kiwi Nutella and Puff Pastry

Small bakery, Sweets and Desserts
EGGLESS MASCARPONE CREAM easy and quick

Spoonable ideas, Sweets and Desserts
YOGURT AND OAT FLAKES (OVERNIGHT OATS PORRIDGE) WITH BLUEBERRIES

Spoonable ideas, Sweets and Desserts
CHRISTMAS TREE with FRUIT only 3 ingredients APPLE HONEY and PUFF PASTRY tasty, quirky and economical

Small bakery, Sweets and Desserts
CHOCOLATE MUFFINS FOOLPROOF recipe soft and fluffy

Small bakery, Sweets and Desserts