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AIR FRYER BAKED SWORDFISH IN FOIL
The air fryer baked swordfish in foil is a delicious and light main course! An…
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PASTICCIOTTI LECCESI CREAM AND BLACK CHERRY
The Pasticciotti Leccesi are a typical dessert from the Salento cuisine in Apulia, particularly Lecce.…
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CASARECCE WITH WALNUT CREAM AND PORK CHEEK
CASARECCE WITH WALNUT CREAM AND PORK CHEEK is an easy and quick main course, perfect…
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MEZZE MANICHE WITH BURRATA, BASIL, AND SAUSAGE
A simple and satisfying main course perfect for any occasion: mezze maniche with burrata, basil,…
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DELICIOUS AND QUICK COLD EGGPLANT ROLL
Among the most delicious eggplant recipes, there is undoubtedly the cold eggplant roll, ideal as…
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BASIC BEER BATTER RECIPE FOR FRYING
The beer batter is egg-free, made only with beer and all-purpose flour and does not…
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SPAGHETTI WITH PARMESAN CREAM, CRISPY SPECK, AND ZUCCHINI FLOWERS
Today a super quick first course, but with unbeatable taste: spaghetti with parmesan cream, crispy…
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CORN FRITTERS WITH SUN-DRIED TOMATOES AND BASIL
The recipe is easy and quick: corn fritters with sun-dried tomatoes and basil. Soft and…
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NO-BAKE PEANUT CARAMEL CHEESECAKE
Salted caramel and peanut lovers, you can’t miss the peanut caramel cheesecake. An amazing dessert!…
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CLEVER PUFF PASTRY BRIOCHE CROISSANTS RECIPE
Here is the recipe to make at home croissants that are a mix between brioche…