annaelasuacucina
Welcome to my virtual kitchen. Here you'll find my Calabrian recipes passed down from my mother and grandmother, along with innovative and traditional recipes.
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Muffins with Lemon Cream and Fruit
The Muffins with Lemon Cream are small, very soft cakes, filled and decorated with dollops…
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Belgian Endive Stuffed with Breadcrumbs
The Belgian endive is a vegetable rich in vitamins and minerals, much appreciated for its…
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Baked Cod with Potatoes and Tomatoes
Baked cod with potatoes and tomatoes is a delicate yet very tasty fish main course…
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Mini cheesecakes with Smarties
Mini cheesecakes with Smarties are simple, delicious, and colorful little treats, in single servings, perfect…
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Sweet Beetroot Cream
The sweet beetroot cream is a creamy and velvety dessert perfect to enjoy by the…
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Beetroot Heart Gnocchi
The beetroot heart gnocchi are made with a basic dough of potatoes and blended beetroot,…
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Valentine’s Day Heart Tartines
The mixed heart tartines for Valentine’s Day are simple and quick appetizers, made with sandwich…
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Layered Chocolate, Cream, and Coffee Cup
The layered chocolate, cream, and coffee cup is a beverage that can be served hot…
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Almond Cookies with Red Wine
The almond cookies with red wine are rustic cookies made with simple ingredients offered by…
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Baked Purple Cauliflower Gratin
The baked purple cauliflower gratin is a rich and tasty side dish, a simple recipe…