annaelasuacucina
Welcome to my virtual kitchen. You will find my Calabrian recipes passed down from my mother and grandmother, as well as innovative and traditional recipes.
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Grandmother’s Cake with Persimmon and Chocolate Cream
Hello friends, today I propose this dessert, the grandmother’s cake with persimmon and white chocolate…
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Choco Flakes with Almonds and Hazelnuts
The choco flakes with almonds and hazelnuts are delicious treats made from corn flakes, chocolate,…
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Pear Jam with Chocolate and Rum
The pear jam with chocolate and rum is a special sweet preserve that is very…
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How to Sun-Dry Mushrooms
Autumn is the time for many varieties of mushrooms, among which the most prized are…
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School Lunch: Pasta and Vegetable Mini Omelettes
September marks the start of the school year, and students can now bring their lunch…
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Tasty Baked Green Bean Fritters
The Tasty Baked Green Bean Fritters are delicious snacks to enjoy as an appetizer, but…
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Cloud Brioche Filled with Dual-Flavor Cream
Hello friends, here is my recipe for cloud brioche filled with dual-flavor cream or cottage…
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Seafood Spaghetti with Tomato
Seafood spaghetti with fresh tomato is a very tasty and delicious fish-based first course, a…
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Grilled Corn with Parmesan
Grilled corn with parmesan is a delicious recipe that both adults and children love. They…
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Zucchini Blossom Pesto with Cooking
Zucchini blossom pesto with cooking is a flavorful, tasty, and enveloping granular cream to season…