Ana Amalia
From appetizer to dessert in the blink of an eye.
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Venetian Dessert Sgroppino Recipe
The Venetian Sgroppino is an excellent drink made with lemon ice cream and alcohol like…
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Easter Dove Cake Recipe
The Easter dove cake recipe is not as difficult as it seems. It requires hours…
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White Lasagna with Chard, Ham, and Cheese
White lasagna with chard, ham, and cheese is ideal for Sunday family lunch, you can…
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Lemon Curd Recipe
The lemon curd, an English cream made with lemon, sugar, and eggs, is really easy…
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Cauliflower with Mornay Sauce
Cauliflower with Mornay sauce is really simple to prepare and is very tasty, you can…
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High Hydration Pizza Dough
The high hydration and long fermentation pizza dough is fantastic for both pizzas and focaccia,…
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MORNAY SAUCE basic recipe
Mornay sauce is excellent for gratinating baked vegetables or any always-gratinated dish, use it instead…
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Swiss Chard and Mortadella Cannelloni
Swiss chard and mortadella cannelloni are a very tasty and hearty first course, perhaps to…
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Stuffed Chicken Meatloaf
The stuffed chicken meatloaf is a tasty and easy main dish that can be prepared…
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Savory Carnival Fritters
Savory carnival fritters are a great alternative to the classic sweet ones, perfect for a…