Ana Amalia
From appetizer to dessert in the blink of an eye.
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Pan-Fried Cauliflower with Breadcrumbs and Anchovies
A tasty and quick side dish prepared in less than 30 minutes, the Pan-Fried Cauliflower…
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Mantuan Pumpkin Tortelli
Today we dive into one of the wonders of our tradition: the legendary Mantuan Pumpkin…
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Oat Cake with Apples and Walnuts without Flour
When thinking of a cake for a snack or breakfast, guilt comes to mind, cakes…
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Neapolitan Scagliozzi Tasty Snacks
Neapolitan Scagliozzi tasty snacks or scagnuzzielli are pieces of fried polenta, enriched with salami and…
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Stuffed Pork Cutlet Rufini Style
Are you looking for a dish that’s simple to prepare but offers gourmet restaurant satisfaction?…
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Boiled Meat How to Make it Perfect
Craving boiled meat but don’t know where to start? Here’s our recipe for Boiled Meat…
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Lentil, Pumpkin, and Kale Soup
A fully plant-based dish, this lentil, pumpkin, and kale soup is flavorful, colorful, and full…
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Christmas Cookie Box
The holidays are approaching and we all ask the same question, what to give to…
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Cauliflower and Bottarga Frittatas in a Pan
The cauliflower and bottarga frittatas are also perfect for using up previously cooked cauliflower. You…
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Chicken Breast with BBQ Sauce
Friends, how many times have you wanted to prepare something tasty, but told yourself, “No,…