Ana Amalia
From appetizer to dessert in the blink of an eye.
-
TWO CHOCOLATE SEMIFREDDO
Two chocolate semifreddo, a no-bake dessert that’s delicious and perfect to prepare in advance to…
-
GRILLED PAK CHOI the delicious Chinese cabbage
Grilled pak choi, the delicious and simple Chinese cabbage that is prepared quickly and remains…
-
NEAPOLITAN ZEPPOLE WITH POTATOES
Neapolitan zeppole with potatoes are sweet fried and leavened fritters to serve at Carnival or…
-
SPAGHETTI WITH PUMPKIN AND LEEK CREAM
Spaghetti with pumpkin cream are perfect for lunch or dinner, tasty and very creamy, everyone…
-
CINNAMON ROLLS the perfect snack
Cinnamon rolls the perfect snack, delicious glazed brioche easy to prepare, typically American
-
BAKED SWISS CHARD AND SMOKED CHEESE PIE
Baked Swiss chard and smoked cheese pie, a unique and delicious dish with simple ingredients
-
BASKETS WITH GORGONZOLA CREAM AND SPECK
The baskets with Gorgonzola cream and speck are super quick and very scenic, few and…
-
LIGURIAN PANISSA
Ligurian panissa, a delicious and fried street food made from chickpea flour typical of Liguria…
-
PLUMCAKE WITH CANDIED FRUIT AND YOGURT
The plumcake with candied fruit and yogurt is very simple and delicious, with few ingredients…
-
POLENTA WITH RADICCHIO AND GORGONZOLA
Polenta with radicchio and gorgonzola, a simple and hearty first course perfect for cold winter…