Ana Amalia
From appetizer to dessert in the blink of an eye.
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Sicilian Stuffed Bullhorn Peppers without Meat
Sicilian stuffed peppers without meat are really tasty and simple to make, using stale bread…
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Dill Pesto, a Tasty Dressing
For pesto purists, this dill pesto, a tasty dressing, has nothing to do with the…
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Spelt Salad with Arugula and Pecorino
Discover the easy and quick recipe for spelt salad with arugula and pecorino, perfect for…
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Stuffed Zucchini Flan
With the arrival of the warm season, zucchinis make their appearance. This Stuffed Zucchini Flan…
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Grilled Eggplants with Mint
Grilled eggplants with mint recipe side dish grilled eggplants
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Sheep Ricotta and Zucchini Meatballs
I recently discovered sheep ricotta and I must say I fell in love with it,…
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Pavesini Cake with Jam and Ricotta Cream
Craving quick and delicious desserts? This Pavesini Cake with Jam and Ricotta Cream is perfect,…
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Flaky Puff Pastry Croissants with Ground Meat
Flaky Puff Pastry Croissants with Ground Meat: Easy, Delicious, and Perfect for Any Occasion! If…
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Grilled Zucchini Roll with Arugula and Ham
Imagine a dish that embodies lightness and taste, perfect for celebrating the freshness of the…
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Falsomagro in White Sauce
The Falsomagro in White Sauce is a traditional Sicilian dish that embodies the richness and…