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COOKIES WITH CHOPPED ALMONDS
Simple and good: almond cookies, that is, cookies with chopped almonds in the dough, very…
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PUMPKIN IN OIL
Raw pumpkin in oil recipe sliced thin, pickled for 24 hours, then placed in glass…
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CAKE WITH GRAPES
Cake with grapes, a soft cake with black grapes that you can also make with…
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BAKED CHICKPEA MEATBALLS
Chickpea meatballs not fried and egg-free, the recipe for quick and economical light chickpea croquettes…
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SIDE DISH OF SQUASH AND BRUSSELS SPROUTS
Creamy: side dish of squash and Brussels sprouts cooked in a pan, sprouts and squash…
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RICOTTA BUNDT CAKE
Grandma’s ricotta bundt cake, butter-free and lemon-flavored, an extremely soft ricotta cake, an ideal breakfast…
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PUMPKIN RISOTTO
Creamy and simple: pumpkin risotto, grandma’s rice recipe cooked traditionally with a few basic ingredients…
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LASAGNA WITH POTATOES AND SPECK
Lasagna with potatoes and speck: tasty, creamy, and hearty, the potato lasagna combined with this…
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PAN-FRIED PUMPKIN WITH BREADCRUMBS AND BACON
Sandy and crispy: pan-fried pumpkin with breadcrumbs and bacon is a simple, quick, and light…
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SCRAMBLED FRITTATA WITH SWISS CHARD IN A PAN
Simple and quick: scrambled frittata with fresh or frozen Swiss chard in a pan, a…

