appuntidicucina
Cooking Notes My Vegetarian World with a Few Small Exceptions
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MINT AND CHOCOLATE ICE CREAM
Mint and chocolate ice cream, or after eight, homemade and without an ice cream maker.…
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CHICKPEA AND GRANA FLATBREAD
Chickpea and Grana flatbread, a sort of farinata but with the addition of grated Grana…
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NUT PESTO
Nut pesto, tasty and flavorful, is prepared in 10 minutes and is super simple. All…
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POTATO AND ALMOND CROQUETTES
Potato and almond croquettes are a tasty treat to serve as an appetizer, aperitif, or…
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LEMON PESTO
Lemon pesto, a sauce based on lemons and almonds that is fresh, tasty, flavorful, and…
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SAVORY TURMERIC COOKIES
Savory turmeric cookies, an easy and quick recipe for a tasty snack to accompany your…
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BAKED LEMON CHEESECAKE
Baked lemon cheesecake, a creamy, fresh, and light cake to enjoy as a snack or…
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CARNIVAL CHIACCHIERE
Carnival chiacchiere, galle, bugie, crostoli, frappe… Different names in different places but they remain one…
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RAINBOW COOKIES
Rainbow cookies, beautiful to look at and delicious to eat. Ideal to prepare during the…
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FOCACCIA WITH ONIONS AND YELLOW CHERRY TOMATOES
Focaccia with onions and yellow cherry tomatoes, one of the many variations of the classic…