La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
-
Stuffed Baguette Bowls: A Tasty Recipe for Your Appetizer
Crunchy on the outside, soft on the inside, and very easy to make: these stuffed…
-
Samphire Fritters Fish Second Course Recipe
Always taken from the book Vegetaliana written by Giuseppina Siotto, a chef and teacher at…
-
Half Sleeves with Clams, Anchovies, and Cannellini Beans
Today, a tasty and original first course, perfect for those who love to combine flavors…
-
Cold Dessert with Pavesini and Soft Mascarpone Heart
The hot days continue and so here is a fresh and quick dessert to prepare,…
-
Pear and Almond Cream Tart with Puff Pastry – Easy and Refined
My son Andrea doesn’t eat much fruit but loves pears, so today I thought I’d…
-
Crispy Strips with Red Breadcrumbs in Air Fryer
I wanted to try something different from the usual cutlets, and I stumbled upon a…
-
Chilled Yogurt Bites with Peaches and Chocolate – Summer Dessert Without Molds
Looking for a fresh and delicious idea for summer, without an oven and without stress?…
-
Pasta with Salmon, Cherry Tomatoes, and Ricotta Cream with Pesto
This pasta with salmon, cherry tomatoes, and ricotta cream with pesto was born on one…
-
Grilled Eggplant with Ricotta, Cherry Tomatoes, and Pesto – A Fresh and Flavorful Appetizer
Eggplants are among the undisputed queens of summer, versatile and capable of creating simple but…
-
Cold Yogurt and Fruit Tile – No-Bake Smart Dessert
Cold yogurt and fruit tile, a no-bake, fresh and colorful dessert, prepared in a few…