La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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ETON MESS with Strawberries
Eton mess is a delicious and very easy traditional English dessert with an important name…
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TUNA STUFFED PEPPER ROLLS – Quick, Light, and Flavorful
The tuna stuffed pepper rolls are a very simple recipe, almost basic, but they are…
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Pan-Fried Chicken Breasts Pizzaiola Style
Pan-Fried Chicken Breasts Pizzaiola Style today, a very tasty and appetizing white meat second course!…
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CAKE 4 DELIGHTS
Cake 4 Delights today, a cake filled before baking and with different textures, very VERY…
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Lasagna with Eggplant and Ricotta
An oven-baked pasta, an almost classic lasagna with eggplant and ricotta, a somewhat summery dish…
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Omelette Rolls
Omelette rolls today, a tasty main dish that can also be prepared in advance and…
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Baked Ricotta
Ricotta is a dairy product with a light and delicate taste that lends itself to…
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EASY Salmon and Zucchini Skewers
Thanks to a photo I saw on a French website, today I prepared these light…
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VENETIAN CUTTLEFISH
Today I felt like having fish, it’s a sunny day in Bologna, and to be…
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Cake with Almonds and Berries
In the magazine More Sweets, which I often buy, I always find excellent desserts and…