La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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No-bake Ricotta and Candied Fruit Cheesecake
Yes, I am already working on the upcoming Christmas holidays on the blog, and this…
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Delicious Bull’s Eyes Cookies
Bull’s Eyes cookies are so simple they’re almost “plain,” but as always, simplicity is what…
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NO-BAKE NOUGAT CREAM
No-bake nougat cream to fill panettone or pandoro as we are quickly approaching December, but…
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Salmon and Avocado Christmas Appetizer
Salmon and avocado Christmas appetizer … what do you think of my edible little tree…
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Mixed Tray of Sausage and Vegetables
Mixed tray of sausage and vegetables, a rustic and definitely tasty dish where you can…
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SOFT APPLE CAKE
The time to take about ten photos (at least) and already the sliced pieces of…
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Turkey Breast with Olives and Ham
With a piece of vacuum-packed meat purchased at Famila two days ago, today I prepared…
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PESTO LASAGNA with green beans and potatoes
Pesto lasagna with green beans and potatoes, a very appetizing and tasty baked dish to…
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EMILIAN ERBAZZONE
The Emilian erbazzone is a tasty savory pie typical of my region, very appetizing and…
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BAKED SPICED CHICKPEAS
Not quite a recipe, these baked spiced chickpeas are a delightful and very appetizing idea…