La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Milk-Braised Pork Roast
The milk-braised pork roast is a very simple preparation to have a very tasty main…
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Almond Bon Bons
In less than 30 minutes, you’ll have plenty of almond bon bons ready, soft and…
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SOUP WITH BLACK CABBAGE, CANNELLINI BEANS, AND POTATOES
A brothy soup to be served warm with black cabbage, cannellini beans, and diced potatoes:…
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HOMEMADE RAISINS
As soon as I read this recipe, I immediately wanted to try it because homemade…
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PIZZA SPIRAL
I had some ready-made pizza dough in the fridge that was about to expire, so…
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MASCARPONE AND LIMONCELLO CAKE
Today, here’s a delicious mascarpone and limoncello cake filled with a smooth and delicate cream.…
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Breakfast Cookies
I confess… I baked these breakfast cookies without ammonia but with regular baking powder for…
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Risotto-Style Pasta with Eggplants and Mussels
Today, risotto-style pasta with eggplants and mussels – a very tasty and easy main dish,…
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PISTACHIO AND MASCARPONE CREAM WITHOUT BAKING
A delicious silky cream perfect for filling our best cakes, no-bake cheesecakes, and shortcrust pastries……
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YOGURT CAKE with pears and chocolate
This yogurt cake with pears and chocolate recipe is part of my family cookbook. The…