La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Chilled Stuffed Tomatoes with Couscous and Tuna
The chilled stuffed tomatoes with couscous and tuna are a super quick, fresh, and light…
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Mini Spaghetti Frittatas with Salami and Scamorza in Air Fryer
Do you have leftover spaghetti and don’t know what to do with it? Turn it…
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Summer Cups with Peaches, Yogurt, and Lemon Curd – Quick Dessert without Cream
I don’t like smart cooking, but if you’re looking for a fresh and light dessert…
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Saint’s Cake – Padua’s Festival Cake June 13
In the heart of Padua, every June 13, the city comes alive with celebrations for…
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Summer Salad with Potatoes, Green Beans, Chickpeas, and Pesto – Fresh and Complete
A cold and tasty salad to serve on the table in the summer months: with…
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Crepes with Vegetable Ragù and Béchamel
The vegetable ragù crepes with béchamel are a main course that captivates with its delicacy…
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Cold Loin with Pepper Sauce – Light and Tasty Summer Main Dish
This cold loin with pepper sauce is a perfect idea for those looking for a…
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Sweet puff pastry with cherries and almond cream
Today I made a simple and scenic cake that smells like summer: this sweet puff…
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Fresh Pasta Filled with Spinach and Ricotta
The fresh pasta filled with ricotta, spinach, and robiola is a creamy and hearty first…
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Cucumber and Robiola Cheese Tea Sandwiches
If you are looking for a simple, fresh, and slightly refined idea for summer, these…